Year 1
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| COR109 Nutrition Communication | |||
| BUS102 Project Management for Nutrition Practice | |||
| BUS104 Complementary Approaches to Food and Nutrition |
PLUS select 1 elective course from the undergraduate elective course options.
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| BUS101 Nutrition Practicum | |||
| BUS105 Communication and Thought | |||
| BUS106 Environment and Health | |||
| BUS108 Introduction to Behavioural Health |
Year 2
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| BUS203 Public Health Foundations | |||
| HRM210 Science Research Methods | |||
| HRM211 Introduction to Indigenous Australia |
PLUS select 1 elective course from the USC Business School.
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| HRM220 Environment, Technology and Sustainability | |||
| IBS220 Health Promotion Needs Assessment and Planning |
PLUS select 1 elective course from the USC Business School.
PLUS select 1 developing and graduate level (200/300 coded) elective course from the undergraduate elective course options.
Year 3
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| HRM311 Health Promotion Principles | |||
| HRM312 Health Promotion Settings |
PLUS select 2 developing and graduate level (200/300 coded) elective course from the undergraduate elective course options.
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| BUS320 Health Promotion Implementation and Evaluation | |||
| HRM321 Public Health Project |
PLUS select 2 developing and graduate level (200/300 coded) elective course from the undergraduate elective course options.