This Bachelor of Education (Secondary) / Bachelor of Arts — Geography Major and English Minor Study Plan is valid for students commencing Semester 2, 2014.
Year 1
Semester 2
| Course | Semester of offer (Fraser Coast) | Units | Requisites |
|---|---|---|---|
| COR109 Systemic Physiology I | |||
| EDU114 Biochemistry |
Select 1 elective course from either faculty (Arts and Business or Science, Health, Education and Engineering).
Semester 1
| Course | Semester of offer (Fraser Coast) | Units | Requisites |
|---|---|---|---|
| SCS203 Food Studies |
Select 2 courses from Geography Major
Select 1 course from English Minor
Year 2
Semester 2
Select 2 courses from Geography Major
Select 2 courses from English Minor
Semester 1
Select 1 course from:
| Course | Semester of offer (Fraser Coast) | Units | Requisites |
|---|---|---|---|
| CMN116 Principles of Nutrition | |||
| EDU307 Systemic Physiology II |
Select 2 courses from Geography Major
Select 1 course from English Minor
Year 3
Semester 2
| Course | Semester of offer (Fraser Coast) | Units | Requisites |
|---|---|---|---|
| EDU348 Nutrition Assessment | |||
| EDU357 Public Health Nutrition |
Select 1 course from:
| Course | Semester of offer (Fraser Coast) | Units | Requisites |
|---|---|---|---|
| EDU307 Nutritional Biochemistry | |||
| EGL206 Pathophysiology |
Select 1 course from Geography Major
Semester 1
| Course | Semester of offer (Fraser Coast) | Units | Requisites |
|---|---|---|---|
| EDU202 Medical Nutrition Therapy 1 | |||
| EDU328 Contemporary Issues in Nutrition | |||
| EDU347 Epidemiology and Biostatistics | |||
| EDU356 Advanced Public Health Nutrition |
Year 4
Semester 2
| Course | Semester of offer (Fraser Coast) | Units | Requisites |
|---|---|---|---|
| EDU410 Medical Nutrition Therapy 2 | |||
| EDU412 Food Service Systems | |||
| EDU419 Principles of Individual and Group Management | |||
| EDU420 Nutrition and Dietetic Skills |
Semester 1
| Course | Semester of offer (Fraser Coast) | Units | Requisites |
|---|---|---|---|
| EDU417 Nutrition and Dietetics Research and Evaluation | |||
| EDU418 Individual Case Management | |||
| EDU421 Food Service Placement | |||
| EDU422 Community and Public Health Nutrition |