United Nations Sustainable Development
Goal 2: Zero hunger
Staff hunger interventions. Provide interventions to prevent or alleviate hunger among members of staff.
The University of the Sunshine Coast (UniSC) supports staff well-being through various initiatives, including providing access to over 75 staff kitchens and tea rooms across all campuses and study sites. These facilities ensure that staff have spaces to prepare and enjoy meals, contributing to their overall well-being.
The Sunshine Coast area offers several hunger intervention programs to support those in need. The Sunshine Coast Council provides a comprehensive list of food support services, including emergency payments for food and groceries through organizations like United Synergies, Caloundra Community Centre, Salvation Army, and St Vincent de Paul. Additionally, various community centers and organizations, such as the Maroochydore Neighbourhood Centre and the Shack Community Centre in Nambour, offer meals and low-cost groceries. UniSC often sponsors events at these community centres.
Additionally, UniSC’s commitment to health and well-being includes access to the Employee Assistance Program, which offers free and confidential counselling services. This holistic approach supports both the physical and mental health of staff members.
Summary
These combined efforts highlights UniSC’s commitment to addressing hunger and supporting vulnerable populations within the staff population.