Year 1
Semester 1
| Course | Semester of offer (Moreton Bay) | Units | Requisites |
|---|---|---|---|
| BUS102 Food Studies | |||
| BUS104 Principles of Nutrition | |||
| BUS105 Active Lifestyle Nutrition | |||
| TSM102 Public Health Nutrition |
Semester 2
| Course | Semester of offer (Moreton Bay) | Units | Requisites |
|---|---|---|---|
| BUS101 Food, Nutrition and Menu Design | |||
| BUS106 Nutrition Communication | |||
| BUS108 Project Management for Nutrition Practice |
PLUS select 1 elective course from the undergraduate elective course options.
Year 2
Semester 1
| Course | Semester of offer (Moreton Bay) | Units | Requisites |
|---|---|---|---|
| BUS203 Food and the Consumer |
PLUS select 3 elective courses from the undergraduate elective course options.
Semester 2
| Course | Semester of offer (Moreton Bay) | Units | Requisites |
|---|---|---|---|
| IBS220 Complementary Approaches to Food and Nutrition | |||
| TSM200 Nutrition Practicum | |||
| TSM223 Communication and Thought | |||
| BUS306 Cell Biology |
Year 3
Semester 1
| Course | Semester of offer (Moreton Bay) | Units | Requisites |
|---|---|---|---|
| TSM313 Mathematics Foundations | |||
| TSM315 Chemistry |
PLUS select 2 elective courses from the undergraduate elective course options.
Semester 2
| Course | Semester of offer (Moreton Bay) | Units | Requisites |
|---|---|---|---|
| BUS320 Science Research Methods | |||
| TSM300 Environment, Technology and Sustainability |
PLUS select 2 elective courses from the undergraduate elective course options.