Year 1
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| COR109 Nutrition and Dietetic Practice Management | |||
| LFS100 Nutrition and Dietetics Thesis | |||
| NUT101 Introduction to Economics | |||
| SCI105 Introduction to Management |
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| LFS112 Introduction to Marketing | |||
| NUT102 Communication and Thought | |||
| PUB112 Business Analytics |
PLUS select 1 elective course from the undergraduate elective course options.
Year 2
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| NUT201 Accounting for Business | |||
| NUT212 Introduction to Informatics |
PLUS select 2 elective courses from the undergraduate elective course options.
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| NUT203 Business Law and Ethics | |||
| NUT205 Project Management |
PLUS select 2 developing and graduate level (200/300 coded) elective courses from the undergraduate elective course options.
Year 3
Session 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| NUT303 Strategic Management |
Session 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| NUT306 Cross-Cultural Management |
Session 3
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| NUT307 Strategic Supply Chain Management |
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| NUT305 Leadership and Team Dynamics | |||
| NUT315 Small Business and New Venture Management |
Semester 2
Select 3 developing and graduate level (200/300 coded) elective courses from the undergraduate elective course options.
Session 6 or Session 7
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| NUT304 Corporate Governance and Social Responsibility |