Year 1
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| COR109 Medical Nutrition Therapy 2 | |||
| COU180 Food Service Systems | |||
| SCS101 Principles of Individual and Group Management |
PLUS select 1 elective course from the undergraduate elective course options.
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| SCS110 Nutrition and Dietetic Skills | |||
| SCS235 Nutrition and Dietetics Research and Evaluation | |||
| SWK172 Individual Case Management |
PLUS select 1 elective course from:
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| SCS225 Food Service Placement | |||
| SCS290 Community and Public Health Nutrition | |||
| SCS295 Nutrition and Dietetic Practice Management | |||
| SWK285 Communication and Thought | |||
| SWK286 Environment and Health |
Year 2
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| SCS130 Biodiversity and Ecology | |||
| SCS251 Environment, Technology and Sustainability | |||
| SWK278 Cell Biology |
PLUS select 1 elective course from:
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| INT140 Chemistry | |||
| SCS210 Science Research Methods | |||
| SCS230 Communicating Sustainability |
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| COU176 Terrestrial Vertebrate Diversity and Ecology | |||
| SCS273 Environmental Health Risk Management |
PLUS select 1 elective course from the undergraduate elective course options.
Year 3
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| SCS201 Regions, Change and Sustainability | |||
| SWK277 Tourism, Sport and Leisure Policy and Planning |
PLUS select 1 elective course from the undergraduate elective course options.
PLUS select 1 elective course from the undergraduate elective course options.
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| SCS274 Sustainable Tourism, Leisure and Event Management | |||
| SWK302 Foundations of Sustainability | |||
| SWK303 Measuring Sustainability |