This Bachelor of Education (Secondary) / Bachelor of Arts — History major and Mathematics minor Study Plan is for students commencing in the current semester.
Year 1
Semester 2
Course | Semester of offer (Sunshine Coast) | Units | Requisites |
---|---|---|---|
COR109 Business Analytics | |||
MTH102 Accounting for Business | |||
SCI110 Introduction to Informatics |
PLUS select 1 course from History major
Semester 1
Course | Semester of offer (Sunshine Coast) | Units | Requisites |
---|---|---|---|
EDU114 Introduction to Economics | |||
MTH202 Introduction to Management |
PLUS select 2 courses from History major
Year 2
Semester 2
Course | Semester of offer (Sunshine Coast) | Units | Requisites |
---|---|---|---|
SCS203 Introduction to Marketing | |||
SCI202 Marketing Communication |
PLUS select 1 course from History major
PLUS select 1 course from Mathematics minor
Semester 1
Course | Semester of offer (Sunshine Coast) | Units | Requisites |
---|---|---|---|
MTH202 Marketing of Social Causes |
PLUS select 2 courses from History major
PLUS select 1 course from Mathematics minor
Year 3
Semester 2
Course | Semester of offer (Sunshine Coast) | Units | Requisites |
---|---|---|---|
EDU359 Business Law and Ethics | |||
EDU364 Consumer Behaviour |
PLUS select 2 courses from History major
Semester 1
Course | Semester of offer (Sunshine Coast) | Units | Requisites |
---|---|---|---|
EDU202 Services Marketing | |||
EDU328 Corporate Governance and Social Responsibility | |||
EDU358 Contemporary and Emerging Marketing Perspectives | |||
EDU363 Sport and Event Marketing |
Year 4
Semester 2
Course | Semester of offer (Sunshine Coast) | Units | Requisites |
---|---|---|---|
EDU410 Marketing Research Project | |||
EDU412 Brand Management | |||
EDU419 International Marketing | |||
EDU420 Food Marketing |
Semester 1
Course | Semester of offer (Sunshine Coast) | Units | Requisites |
---|---|---|---|
EDU417 Sport and Event Marketing | |||
EDU418 Marketing Research Project | |||
EDU421 International Marketing | |||
EDU422 Food Marketing |