This Diploma of Hospitality / Bachelor of Business (Tourism, Leisure and Event Management) Study Plan is for students commencing Semester 2, 2015 at USC SouthBank.
Year 1
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| BUS101 Curriculum B Middle Years 4-10: Assessment for Learning | |||
| BUS105 Curriculum B Primary Years P-7 | |||
| TSM223 Teaching Mathematics Years P-7 |
PLUS select 1 advanced level (200/300 coded) elective course from the Faculty of Arts and Business courses available at South Bank. Students can also access the full suite of electives from either faculty (Arts and Business, or Science, Health, Education and Engineering), on campus at Sippy Downs.
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| BUS102 Professional Engagement | |||
| BUS203 Teaching Practice 2 | |||
| TSM102 Business Analytics | |||
| TSM211 Introduction to Marketing |
Year 2
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| TSM221 Sustainable Tourism, Leisure and Event Management | |||
| TSM314 Introduction to Economics | |||
| BUS320 Business Law and Ethics |
PLUS select 1 advanced level (200/300 coded) elective course from the Faculty of Arts and Business courses available at South Bank. Students can also access the full suite of electives from either faculty (Arts and Business, or Science, Health, Education and Engineering), on campus at Sippy Downs.
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| TSM313 Introduction to Tourism, Leisure and Events | |||
| TSM315 Tourism, Leisure and Special Interests |
PLUS select 2 advanced level (200/300 coded) elective courses from the Faculty of Arts and Business courses available at South Bank. Students can also access the full suite of electives from either faculty (Arts and Business, or Science, Health, Education and Engineering), on campus at Sippy Downs.