The Bachelor of Biomedical Science Study Plan is valid for students commencing in Semester 2, 2015.
Year 1
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| COR109 Nutrition Assessment | |||
| LFS112 Public Health Nutrition | |||
| LFS122 Nutritional Biochemistry | |||
| SCI105 Pathophysiology |
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| LFS100 Medical Nutrition Therapy 1 | |||
| MLS101 Contemporary Issues in Nutrition | |||
| SCI110 Epidemiology and Biostatistics |
Plus select 1 elective course from either faculty (Arts and Business or Science, Health, Education and Engineering).
Year 2
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| BIM263 Advanced Public Health Nutrition | |||
| LFS252 Medical Nutrition Therapy 2 |
Plus select 2 elective courses from either faculty (Arts and Business or Science, Health, Education and Engineering).
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| LFS201 Food Service Systems | |||
| LFS251 Principles of Individual and Group Management | |||
| LFS261 Nutrition and Dietetic Skills |
Plus select 1 advanced (200/300 coded) elective course from either faculty (Arts and Business or Science, Health, Education and Engineering).
Year 3
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| LFS202 Nutrition and Dietetics Research and Evaluation |
PLUS select 1 course from the specified list below. *
PLUS select 1 elective course, must be 300 coded from Science, Health, Education and Engineering.
PLUS select 1 advanced (200/300 coded) elective course from either faculty (Arts and Business or Science, Health, Education and Engineering).
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| BIM331 Individual Case Management | |||
| LFS303 Food Service Placement |
PLUS select 2 courses from the specified list below.*
* Specified List
Select 3 courses (36 units) from the following list, of which at least 2 courses (24 units) must be 300 coded:
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| BIM202 Community and Public Health Nutrition | |||
| BIM203 Nutrition and Dietetic Practice Management | |||
| BIM303 Communication and Thought | |||
| BIM341 Cell Biology | |||
| BIM371 Science Research Methods | |||
| CHM202 Introduction to Behavioural Health | |||
| CHM311 Human Physiology | |||
| LFS262 Human Anatomy | |||
| MBT301 Chemistry | |||
| MBT352 Introduction to Coaching Science | |||
| MBT353 Human Pathophysiology | |||
| MBT361 Functional Anatomy | |||
| MLS210 Introduction to Sports Medicine | |||
| MLS211 Motor Control and Learning | |||
| NUT212 Biomechanics I | |||
| NUT232 Exercise Physiology I | |||
| PUB361 Exercise Prescription and Programming | |||
| SCI202 Sport and Exercise Psychology | |||
| SCI302 Introduction to Clinical Placement | |||
| SPX201 Biomechanics II | |||
| SPX211 Exercise Physiology II | |||
| SPX301 Health Promotion Implementation and Evaluation | |||
| SRP301 Exercise in Cardiorespiratory and Metabolic Health | |||
| SRP321 Exercise in Musculoskeletal Health | |||
| WPL310 Sports Nutrition | |||
| WPL320 Exercise Management in Chronic Disease |