This Bachelor of Nutrition and Dietetics Study Plan is for students commencing in Semester 1, 2014.
Note: The first 2 years of the Bachelor of Nutrition and Dietetics are identical in both the Pass-Level and Honours Pathway. All students will follow the Pass-Level Pathway intially and students who apply to undertake Honours will follow the Honours Pathway from Year 3 onwards.
Year 1
Semester 1
Course | Semester of offer (South Bank) | Units | Requisites |
---|---|---|---|
COR109 Workplace Learning I | |||
LFS100 Informatics for Financial Professionals | |||
PUB104 Introduction to Informatics | |||
SCI110 Strategic Management |
Semester 2
Course | Semester of offer (South Bank) | Units | Requisites |
---|---|---|---|
SCI105 Managing Human Resources | |||
LFS112 Small Business and New Venture Management | |||
NUT211 Consumer Behaviour | |||
PUB112 Innovation Management and Professional Development |
Year 2
Semester 1
Course | Semester of offer (South Bank) | Units | Requisites |
---|---|---|---|
LFS201 Strategy, Governance and Ethics | |||
LFS251 Leading and Managing Organisations | |||
NUT201 Marketing in a Global Environment | |||
NUT212 Accounting for Managers |
Semester 2
Course | Semester of offer (South Bank) | Units | Requisites |
---|---|---|---|
LFS202 Evidenced Based Decision Making | |||
NUT202 Economics for Managers | |||
NUT205 Finance and Accounting for Managers | |||
NUT232 Communication and Thought |
Year 3
Semester 1
Course | Semester of offer (South Bank) | Units | Requisites |
---|---|---|---|
LFS303 Cell Biology | |||
NUT351 Introduction to Behavioural Health | |||
NUT352 Science Research Methods | |||
NUT333 Chemistry |
Semester 2
Course | Semester of offer (South Bank) | Units | Requisites |
---|---|---|---|
NUT301 Human Physiology | |||
NUT302 Food in Society | |||
NUT312 Public Health Foundations | |||
NUT361 Systemic Physiology I |
Session 8 (Summer break)
Course | Semester of offer (South Bank) | Units | Requisites |
---|---|---|---|
NUT321 Biochemistry |
Year 4
Honours year enrolment will vary dependent on allocation of placement. Please consult your program leader.
Course | Semester of offer (South Bank) | Units | Requisites |
---|---|---|---|
NUT402 Food Studies | |||
NUT403 Principles of Nutrition | |||
NUT404 Systemic Physiology II | |||
NUT410 Nutrition Assessment | |||
NUT331 Public Health Nutrition |