Student Handbook, Semester 2, 2005: Nutrition | UniSC | University of the Sunshine Coast, Queensland, Australia

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Student Handbook, Semester 2, 2005: Nutrition

Major

For a major in Nutrition, students must successfully complete 8 courses:
6 required courses:
BIM351 Clinical Nutrition
BIM352 Human Nutrition
LFS201 Physiology and Anatomy I
LFS202 Physiology and Anatomy II
MBT251 Biochemistry
SPX352 Sports Nutrition
Plus - choose 2 courses from:
BIM263 Introduction to Pharmacology
MBT263 Microbiology
PUB271 Health Promotion Principles *
PUB361 Epidemiology and Biostatistics
SCI302 Advanced Instrumental Techniques
SPX211 Exercise Physiology I
SCI202 Advanced Research Methods and Statistics

Minor

For a minor in Nutrition, students must successfully complete 4 courses:
4 required courses:
BIM351 Clinical Nutrition
BIM352 Human Nutrition
MBT251 Biochemistry
SPX352 Sports Nutrition

* Course not offered until 2006.