Year 1
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| COU701 Science Research Methods | |||
| COU707 Human Physiology | |||
| COU750 Food in Society | |||
| COU751 Public Health Foundations |
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| COU700 Food Studies | |||
| COU709 Principles of Nutrition | |||
| COU781 Active Lifestyle Nutrition | |||
| SCS725 Public Health Nutrition |
Year 2
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| COU702 Food, Nutrition and Menu Design | |||
| COU703 Nutrition Communication | |||
| COU706 Project Management for Nutrition Practice | |||
| COU754 Food and the Consumer |
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| COU704 Complementary Approaches to Food and Nutrition | |||
| COU705 Nutrition Practicum | |||
| COU708 Introduction to Clinical Trial Coordination | |||
| COU755 Biochemical Pharmacology |