Year 1
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| BUS101 Food Marketing | |||
| BUS104 Project Planning | |||
| BUS105 Project Integration | |||
| BUS106 Corporate Finance |
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| BUS108 Marketing Management | |||
| COR109 Research Project | |||
| TSM102 Managerial Project |
PLUS select 1 elective course from either faculty (Arts, Business and Law or Science, Health, Education and Engineering)
Year 2
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| BUS102 Innovation and Management Decision Making | |||
| TSM221 International Trade and Finance | |||
| TSM223 Corporate Entrepreneurship and Innovation | |||
| IBS220 Project Integration |
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| BUS203 Leading and Managing Organisations |
PLUS select 1 elective course from the USC Business School
PLUS select 1 developing and graduate level (200/300 coded) elective course from either faculty (Arts, Business and Law or Science, Health, Education and Engineering)
PLUS select 1 developing and graduate level (200/300 coded) elective course from the USC Business School
Year 3
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| BUS320 Strategic Management | |||
| TSM314 International Business Law and Ethics |
PLUS select 2 developing and graduate level (200/300 coded) elective courses from either faculty (Arts, Business and Law or Science, Health, Education and Engineering)
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| TSM313 Managing Across Global Cultures | |||
| TSM315 International Trade and Finance |
PLUS select 2 developing and graduate level (200/300 coded) elective courses from either faculty (Arts, Business and Law or Science, Health, Education and Engineering)