Note: The program duration for students commencing mid year is 2.5 years and some semesters may be part-time enrolled.
Year 1
Semester 2
Course | Semester of offer (Sunshine Coast) | Units | Requisites |
---|---|---|---|
COR109 Systemic Physiology II | |||
LFS112 Nutrition Assessment | |||
SCI105 Public Health Nutrition | |||
MLS110 Nutritional Biochemistry |
Semester 1
Course | Semester of offer (Sunshine Coast) | Units | Requisites |
---|---|---|---|
LFS100 Pathophysiology | |||
MLS101 Nutrition and Dietetics Research Proposal | |||
MLS210 Medical Nutrition Therapy 1 |
Year 2
Semester 2
Course | Semester of offer (Sunshine Coast) | Units | Requisites |
---|---|---|---|
MLS121 Nutrition Communication | |||
MLS131 Complementary Nutrition | |||
BIM203 Sport and Exercise Nutrition |
Semester 1
Course | Semester of offer (Sunshine Coast) | Units | Requisites |
---|---|---|---|
HLT221 Advanced Public Health Nutrition | |||
LFS251 Medical Nutrition Therapy 2 | |||
LFS261 Food Service Systems | |||
MLS231 Counselling and Communication Skills for Dietetics |
Year 3
Semester 2
Course | Semester of offer (Sunshine Coast) | Units | Requisites |
---|---|---|---|
LFS262 Nutrition and Dietetic Skills | |||
MLS211 Medical NutritionTherapy Placement |
Students should note the Medical Laboratory Placement courses (MLS131 and MLS231 ) will be offered in a variety of sessions to allow for flexibility with available industry placements.