Year 1
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites | |
|---|---|---|---|---|
| COR109 | ||||
| LFS100 Cell Biology |
| 12 | Anti: SCI103 or LFS101 or LFS103 | |
| NUT101 Introduction to Nutrition |
| 12 | Pre: Enrolled in Program SC019, SC354 or AB101 | |
| SCI105 Introductory Chemistry |
| 12 | Anti: SCI505 |
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| LFS112 Human Physiology |
| 12 | Anti: LFS201 or LFS202 or LFS203 |
| NUT102 Food in Society |
| 12 | Anti: NUT211 |
| PUB112 Public Health Foundations |
| 12 |
PLUS select 1 elective course from either faculty (Arts, Business and Law or Science, Health, Education and Engineering).
Year 2
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| NUT201 Food Studies |
| 12 | Pre: SCI105 Anti: FSN201 |
| NUT212 Principles of Nutrition |
| 12 | Pre: LFS103 or LFS112 or HLT100 or SPX103 Anti: FSN212 |
PLUS select 1 elective course from either faculty (Arts, Business and Law or Science, Health, Education and Engineering).
PLUS select 1 advanced level (200/300 coded) elective course from either faculty (Arts, Business and Law or Science, Health, Education and Engineering).
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites | |
|---|---|---|---|---|
| NUT203 | ||||
| NUT205 Public Health Nutrition |
| 12 | Pre: (NUT211 or NUT102) and PUB112 |
PLUS select 2 advanced level (200/300 coded) elective courses from either faculty (Arts, Business and Law or Science, Health, Education and Engineering).
Year 3
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites | |
|---|---|---|---|---|
| NUT305 Food and the Consumer |
| 12 | Pre: (NUT102 or NUT211) and NUT205 | |
| NUT315 |
PLUS select 1 advanced level (200/300 coded) elective courses from either faculty (Arts, Business and Law or Science, Health, Education and Engineering).
Session 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| NUT306 Nutrition Communication |
| 6 | Pre: NUT205 and (NUT300 or NUT202 or NUT203) |
Session 3
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| NUT307 Nutrition Education |
| 6 | Pre: NUT306 and enrolled in Program SC354 |
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| NUT304 Nutrition Practicum |
| 12 | Pre: Course Coordinator Consent Required and NUT205 and enrolled in Program SC354 |
PLUS select 2 advanced level (200/300 coded) elective courses from either faculty (Arts, Business and Law or Science, Health, Education and Engineering).
Session 5
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| NUT303 Food, Nutrition and Menu Design |
| 12 | Pre: (NUT202 or NUT203 or NUT300) and NUT201 |