This Diploma of Hospitality / Bachelor of Business (Tourism, Leisure and Event Management) Study Plan is for students commencing in the current semester at USC SouthBank.
USC SouthBank students please note:
- Not all courses are offered at USC SouthBank each semester.
- Elective options for a semester will be visible on release of the timetable for the relevant semester. Only the current semester Class Timetable is available at this point in time. Please contact Student Central SouthBank for additional support.
- For detailed course information (including requisites), refer to the individual course descriptions.
Year 1
Semester 1
BUS102 Science Research Methods
BUS203 Management and Organisational Behaviour
TSM102 An Introduction to Australian and Comparative Politics
TSM211 Environment and Health
Semester 2
BUS101 Introduction to Sociology: Society, Culture and Change
BUS105 Health Promotion Needs Assessment and Planning
TSM223 Health Promotion Implementation and Evaluation
PLUS select 1 advanced level (200/300 coded) elective course from the Faculty of Arts, Business and Law (search class timetable). Students can also access the full suite of electives from the Faculty of Arts, Business and Law on campus at Sippy Downs.
Year 2
Semester 1
TSM313 Aboriginal and Torres Strait Islander Health Research*
TSM315 Health Practicum
PLUS select 2 advanced level (200/300 coded) elective courses from the Faculty of Arts, Business and Law (search class timetable). Students can also access the full suite of electives from the Faculty of Arts, Business and Law on campus at Sippy Downs.
Semester 2
TSM221 Communication and Thought
TSM314 Introduction to Criminology
BUS320 Understanding Crime
PLUS select 1 advanced level (200/300 coded) elective course from the Faculty of Arts, Business and Law (search class timetable). Students can also access the full suite of electives from the Faculty of Arts, Business and Law on campus at Sippy Downs.