This Bachelor of Business - Management major Study Plan is for students commencing in Semester 2, 2015 at the USC Gympie Learning Hub.
Year 1
Semester 2
| Course | Semester of offer (Gympie) | Units | Requisites |
|---|---|---|---|
| COR109 Business Law and Ethics | |||
| BUS101 Consumer Behaviour | |||
| BUS106 Services Marketing | |||
| BUS108 Corporate Governance and Social Responsibility |
Semester 1
| Course | Semester of offer (Gympie) | Units | Requisites |
|---|---|---|---|
| BUS102 Contemporary and Emerging Marketing Perspectives | |||
| BUS104 Sport and Event Marketing | |||
| BUS105 Marketing Research Project |
PLUS select 1 introductory level (100 coded) elective course from either faculty (Arts and Business or Science, Health, Education and Engineering).
Year 2
Semester 2
| Course | Semester of offer (Gympie) | Units | Requisites |
|---|---|---|---|
| IBS220 Brand Management |
PLUS select 2 elective courses from either faculty (Arts and Business or Science, Health, Education and Engineering).
PLUS select 1 advanced (200 / 300 level) elective course from either faculty (Arts and Business or Science, Health, Education and Engineering).
Semester 1
| Course | Semester of offer (Gympie) | Units | Requisites |
|---|---|---|---|
| BUS203 International Marketing | |||
| BUS211 Food Marketing | |||
| MGT210 Sport and Event Marketing |
PLUS select 1 advanced level (200 / 300 coded) elective course from the School of Business.
Year 3
Semester 2
| Course | Semester of offer (Gympie) | Units | Requisites |
|---|---|---|---|
| BUS320 Marketing Research Project | |||
| MGT322 International Marketing |
PLUS select either:
| Course | Semester of offer (Gympie) | Units | Requisites |
|---|---|---|---|
| HRM321 Food Marketing |
OR select 1 advanced level (200 / 300 coded) elective course from the School of Business.
PLUS select 1 advanced level (200 / 300 coded) elective course from the School of Business.
Semester 1
| Course | Semester of offer (Gympie) | Units | Requisites |
|---|---|---|---|
| MGT310 Visual Literacy: Design Principles and Practice | |||
| MGT325 Introduction to Design |
PLUS select either:
| Course | Semester of offer (Gympie) | Units | Requisites |
|---|---|---|---|
| HRM311 Typography |
OR select 1 advanced level (200 / 300 coded) elective course from the School of Business.
PLUS select 2 advanced level (200 / 300 coded) elective courses from either faculty (Arts and Business or Science, Health, Education and Engineering).
If you have not yet successfully completed HRM321 Indigenous Wellbeing Foundations you must select HRM311 Indigenous Wellbeing Practice.