This Associate Degree in Science — Nutrition pathway Study Plan is valid for students commencing Semester 2.
Students that successfully follow the study plan for the Nutrition pathway as listed below will be eligible to apply to transfer into the following program:
- Bachelor of Nutrition (Semester 1 entry only)
Students should seek Program Advice from the Faculty Administration office or email FosheProgramAdvice@usc.edu.au with regards to queries on Program progression.
Year 1
Semester 2
Course | Semester of offer (Fraser Coast) | Units | Requisites |
---|---|---|---|
COR109 Secondary Professional Experience: Diversity and Inclusion | |||
LFS112 The Psychology of Learning | |||
PUB112 Literacy and Numeracy Across the Curriculum | |||
NUT102 Secondary Assessment and Reporting |
Semester 1
Course | Semester of offer (Fraser Coast) | Units | Requisites |
---|---|---|---|
LFS100 Using Data for Learning | |||
NUT101 Secondary Professional Learning: The Professional Empowered and Engaged | |||
SCI105 Communication and Thought | |||
SCI110 Business Analytics |
Year 2
Semester 2
Course | Semester of offer (Fraser Coast) | Units | Requisites |
---|---|---|---|
NUT202 Accounting for Business | |||
NUT205 Introduction to Informatics |
PLUS select 2 advanced (200/300 coded) elective courses from any faculty (Science, Health, Education and Engineering or Arts and Business).
Semester 1
Course | Semester of offer (Fraser Coast) | Units | Requisites |
---|---|---|---|
NUT201 Introduction to Economics | |||
NUT212 Introduction to Management |
PLUS select 1 of the following courses:
Course | Semester of offer (Fraser Coast) | Units | Requisites |
---|---|---|---|
MTH100 Introduction to Marketing | |||
MTH102 Marketing Communication |
PLUS select 1 advanced (200/300 coded) elective course from any faculty (Science, Health, Education and Engineering or Arts and Business).