Students that successfully follow the study plan for the Nutrition pathway as listed below will be eligible to apply to transfer into the following program:
- Bachelor of Nutrition (Semester 1 entry only)
Students should seek Program Advice from the Faculty Administration office or email FosheProgramAdvice@usc.edu.au with regards to queries on Program progression.
Year 1
- Eight (8) required courses:
Required courses (8)
Course | Semester of offer (Sunshine Coast) | Units | Requisites |
---|---|---|---|
COR109 Communication and Thought | |||
LFS100 Cell Biology | |||
PUB104 Introduction to Behavioural Health | |||
SCI110 Science Research Methods | |||
LFS112 Human Physiology | |||
PUB112 Public Health Foundations | |||
NUT211 Food in Society | |||
SCI105 Chemistry |
Year 2
- Six (6) required courses
- Two (2) elective courses: Complete ONE elective course in Semester 1 (students should choose LFS251 as its required as a pre requisite for NUT202 ) and ONE in Semester 2
Required courses (6)
Course | Semester of offer (Sunshine Coast) | Units | Requisites |
---|---|---|---|
NUT201 Food Studies | |||
NUT212 Principles of Nutrition | |||
NUT202 Nutrition Assessment | |||
NUT205 Public Health Nutrition | |||
NUT232 Nutritional Biochemistry |
Plus select one (1) of the following courses:
Course | Semester of offer (Sunshine Coast) | Units | Requisites |
---|---|---|---|
MTH100 Introduction to Mathematics | |||
MTH102 Mathematics Foundations |
Elective courses (2)
Select two (2) advanced elective* courses (200 or 300 level) from any faculty (Science, Health, Education and Engineering or Arts and Business). * Students should choose LFS251 in Semester 1 as required for pre requisite for NUT202