Students that successfully follow the study plan for the Nutrition specialisation as listed below will be eligible to apply to transfer into the following program:
- Bachelor of Nutrition (Semester 1 entry only)
Students should seek Program Advice from the Faculty Admin office or email FosheProgramAdvice@usc.edu.au with regards to queries on Program progression.
Year 1
- Two (2) core courses:
Complete one core course in Semester 1 and one in Semester 2 - Six (6) required courses:
SCI110 Environment, Technology and Sustainability should be studied in Semester 1
Core courses (2)
Select 2 courses from:
Course | Semester of offer | Units | Requisites |
---|---|---|---|
COR109 | |||
COR110 | |||
COR111 |
Required courses: (5)
Course | Semester of offer | Units | Requisites |
---|---|---|---|
LFS100 | |||
SCI105 | |||
SCI110 | |||
LFS112 | |||
LFS122 Rural and Regional Sustainability | |||
NUT211 |
Year 2
- Six (6) required courses
- Two (2) elective courses:
Elective courses should be studied in Semester 2
Required courses (6)
Course | Semester of offer | Units | Requisites |
---|---|---|---|
MTH101 Indigenous Australia and the State | |||
LFS201 Introduction to Peace and Conflict Studies | |||
LFS251 Gender and Culture | |||
NUT212 | |||
NUT232 Communication and Thought | |||
PUB112 Innovation, Creativity and Entrepreneurship |
Elective courses (2)
Select 2 advanced elective courses (200 or 300 level) from any faculty (Science, Health and Education, Arts and Business).