Major

For a major in Nutrition, students must successfully complete 8 courses:
6 required courses:
BIM351 Clinical Nutrition
BIM212 Nutritional Biochemistry
LFS201 Systemic Physiology I
LFS202 Systemic Physiology II
MBT251 Biochemistry
SPX352 Sports Nutrition
Plus select 2 courses from:
BIM263 Introduction to Pharmacology
MBT263 Microbiology
PUB271 Health Promotion Principles
PUB361 Epidemiology and Biostatistics
SCI302 Advanced Instrumental Techniques
SPX211 Exercise Physiology I
SCI202 Advanced Research Methods and Statistics